Mushroom Stew

4 May, 2026

Ingredients:

• ~1.5 lbs brown mushrooms
• 1 pkg of bacon (I used english style) fried but not crispy, then chopped
• 1 large onion
• 3 small tomatoes
• 3 garlic cloves, minced
• a few cups of any red wine
• cayenne pepper (powder)
• rubbed sage
• 1 can of tomato paste (important!)
• thyme
• dried parsley
• water to make up the rest of the broth (as needed)

Put all into crockpot and cook on low for ~6-8 hrs

Please keep in mind, this recipe was heavily improvised and exact measurements are not available.